Ingredients
Method
Preparation
- Grease a 9x13 inch pan; set aside.
- Melt the butter in a large pot over medium-low heat.
- Add the marshmallows and stir until completely melted.
- Reduce the heat to low and stir in the Lucky Charms cereal.
- Turn the mixture into the prepared pan and press into an even layer.
- Allow to set at room temperature until firm, about 30 minutes to 1 hour.
- Cut into squares and serve.
Notes
Store in an airtight container at room temperature for up to 3 days. For firmer treats, store in the fridge for up to a week. Freeze individual squares for up to 3 months.
