Ingredients
Method
Preparation
- Gather and measure all ingredients into a medium mixing bowl.
- Combine the mayonnaise, apple cider vinegar, and milk; whisk until smooth.
- Add sugar, salt, and black pepper; whisk until fully incorporated and glossy.
- Chill for at least 30 minutes before serving.
Notes
Store in an airtight container for up to 5 days. Freezing is not recommended as it affects the texture.
