Ingredients
Method
Preparation
- Preheat your oven to 400°F (200°C).
- Spread the barbecue sauce evenly over the flatbread.
- Top with the shredded chicken, cheese, and red onion.
Baking
- Bake in the oven for about 10-12 minutes, or until the cheese is melted and bubbly.
Serving
- Once baked, remove from the oven, sprinkle with cilantro if desired, slice, and serve warm.
Notes
Tips for optimal flavor include using fresh ingredients and customizing toppings according to preference. Store leftovers in an airtight container in the fridge for up to 3 days.
